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Chocolate Crackles
This recipe came from the wrapper on a Copha packet.
Ingredients
(See
Cook's Calculator at Epicurean.Com
to convert cooking weights/temperature/volumes)
250g (9oz) Copha (a brand of solidified coconut oil)
4 cups of Rice Bubbles or similar puffed rice
1 cup icing sugar
3 tablespoons cocoa
1 cup dessicated coconut
Method
Melt Copha in a saucepan over a low heat or in a microwave oven
Mix dried ingredients. Mix with melted Copha until well combined.
Spoon mixture evenly into 24 paper patty containers. Set in the refrigerator.
What to do if you can't get Copha
Melt a 12 ounce bag of chocolate chips in a double boiler.(or microwave to melt).
Add 5 cups of rice crispies to melted chocolate, and stir to blend.
Scoop out into mini muffin cups. Let harden.
This page
last changed:
26 Apr 2003
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